Dining With The Chef - Season 3
First Episode Aired On:
Monday, April 7 2014
11 years ago
Monday, April 7 2014
11 years ago
Last Episode Aired On:
Monday, March 23 2015
10 years ago
Monday, March 23 2015
10 years ago
Number of Episodes: 32
Authentic Japanese Cooking: Cutting - Ushio-jiru (Soup made from tai fish stock)2Authentic Japanese Cooking: Deep frying - Chicken Wing Kara-age (Fried chicken Wings)7Rika's TOKYO CUISINE: Niku-jaga with Douban-jiang (Simmered Beef & Potatoes)9Rika's TOKYO CUISINE: Yakisoba with Salt & Nam Pla (Stir-fried Noodles)10Authentic Japanese Cooking: Beef Steak Salad with Ume-sesame Sauce14Authentic Japanese Cooking: Simmering - Umami-simmered Taro and Beef18Authentic Japanese Cooking: Deep-frying - Deep-fried Flounder with Soba Noodles19Authentic Japanese Cooking: Kneading - Tsukune and Shiitake Soup25Authentic Japanese Cooking: Simmering - Simmered Koya Tofu, Shrimp, and Chrysanthemum Leaves28Authentic Japanese Cooking: Artisan edition in Akita - Kiritampo Nabe (Rice Stick Hot Pot)31