Plot: Our theme this episode is sakura shrimp. These clear pink shrimp can only be caught in fall and winter, off the coast of Yui, Shizuoka, in the Suruga Bay, making them a rare treat

Dining With The Chef - Season 4 - Authentic Japanese Cooking: Artisan edition in Shizuoka - Sakura Shrimp (Episode 13)
Episode Aired On:
Friday, August 14 2015
9 years ago
Friday, August 14 2015
9 years ago