Plot: Our theme of this episode is kneading.
We'll teach you how to make chicken tsukune meatballs for a soup, by kneading ground chicken until it develops enough stickiness to come together into balls

Dining With The Chef - Season 3 - Authentic Japanese Cooking: Kneading - Tsukune and Shiitake Soup (Episode 25)
Episode Aired On:
Monday, January 5 2015
10 years ago
Monday, January 5 2015
10 years ago