Plot: Our theme of this episode is marinating, and our teacher will be Chef Saito, mentor to a number of famous chefs worldwide. We'll be learning how to prepare fish by tossing it with salt to remove the moisture, then marinating it in vinegar

Dining With The Chef - Season 3 - Authentic Japanese Cooking: Vinegar-marinated Aji Salad (Episode 12)
Episode Aired On:
Monday, August 4 2014
11 years ago
Monday, August 4 2014
11 years ago