Plot: Rika will show us how to make three different sea food dishes that makes a casual dining perfect. Today's main course is steamed Sea Breams with clams and potatoes on the side

Dining With The Chef - Season 2 - Rika's TOKYO CUISINE: Steamed Tai Sea Bream in Sake (Episode 1)
Episode Aired On:
Monday, April 1 2013
12 years ago
Monday, April 1 2013
12 years ago
Go to
Episode 2