Plot: Kaisendon is a colorful Japanese dish featuring fresh sashimi over rice. Master the art of zuke, as Chef Rika shows us how to marinate lean tuna in her signature soy sauce

Dining With The Chef - Season 13 - Rika's TOKYO CUISINE: Rika's Marinated Seafood Donburi (Episode 27)
Episode Aired On:
Tuesday, February 25 2025
Released within the last year
Tuesday, February 25 2025
Released within the last year