Plot: Chef Saito cooks a traditional simmered dish in a kaiseki style: Jibuni, simmered duck and awafu. It's a great way to warm up during the cold winter months

Dining With The Chef - Season 13 - Authentic Japanese Cooking: Jibuni-style Simmered Duck and Awafu (Episode 23)
Episode Aired On:
Tuesday, January 14 2025
Released within the last year
Tuesday, January 14 2025
Released within the last year