Dining With The Chef - Season 10 - Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce (Episode 4)
Plot: Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tuna and Chives with Miso Mustard Sauce (2) Fluffy Fried Nori Rolls.
The recipes are available at https://www3
Episode Aired On:
Tuesday, May 18 2021 4 years ago