Plot: The most important holiday for Japanese people is January 1st, New Year's day. On that day, they celebrate with family by eating osechi - traditional New Year foods

Dining With The Chef - Season 1 - Rika's TOKYO CUISINE: New Year Party / Chirashi-sushi & Deep-fried Shrimp (Episode 24)
Episode Aired On:
Monday, December 17 2012
12 years ago
Monday, December 17 2012
12 years ago