Anthony Bourdain: A Cook's Tour- Europe
Plot: Cooking and dining with Anthony Bourdain! Europe - 6 episodes Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup)
Release Date:
Tuesday, January 8 2002
22 years ago
22 years ago